I was in Wonderland!
For a special birthday we spent an afternoon in Sanderson Hotel for their famous "Alice in the Wonderland" themed afternoon tea. I can promise you it is nothing like any ordinary afternoon tea you have been to! From entering the room to stepping out the door were full of funky fiddly bits!The experience was truly interesting and full of fun!
Lobby
The lobby welcomes you with colourful and fun objects! As soon as you step into the room it leads you to a different world.
The Sugar Wonderland
Everything was almost magical! Serious thoughts and effort have been put into the theme and I was really impressed! Let me show you!
And onto the most exciting part.....
Overall Rating: 
Staff:
Food:
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For a special birthday we spent an afternoon in Sanderson Hotel for their famous "Alice in the Wonderland" themed afternoon tea. I can promise you it is nothing like any ordinary afternoon tea you have been to! From entering the room to stepping out the door were full of funky fiddly bits!The experience was truly interesting and full of fun!
Lobby
The lobby welcomes you with colourful and fun objects! As soon as you step into the room it leads you to a different world.
The Sugar Wonderland
Everything was almost magical! Serious thoughts and effort have been put into the theme and I was really impressed! Let me show you!
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| The Menu was hidden inside a vintage book! How cool and imaginative! |
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| Tea pots had poker faces and look at the sugar box on the right! It opens up as a music box ! |
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| We were offered these smelling pots to choose two of our favourite tea. Selection includes: Strawberry and Cream Mint Choc Chip Rhubarb and Custard Apple |
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| TADA! Garden Themed Savoury and Sweet set! So Pretty! |
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At the bottom Section we have the savoury. Sandwiches (which can be refilled!) with scones and jam and herb butter as well as cream.
Notice the little "Drink me" bottles! This is a THREE LAYER yogurt drink made with three different types of jelly!
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| Onto the middle section comes the signature gateaus with different designs. Victoria Sponge Clock, Mango cheesecake wrapped with rainbow white chocolate, and Matcha green tea mousse in milk chocolate cups! |
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| And a surprise inside this mango cheesecake There was a bursting egg yolk inside which dilutes the sweetness! |
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| A close look at this milk chocolate tea cup. |
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Finally, this super cute flower pot includes carrot meringue served on a bed of pea shoots, and strawberry and cream marshmallows moulded into the shape of mushrooms! Loved the creativity!
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| Guests are then welcome to help themselves to the jelly bar where you have three choices of fruity jelly made with fresh fruit! From the left is strawberry, pineapple an apple. A must try experience! Make a reservation here! |
Staff:
Food:
Hygiene:
Value:
NB: Review above is a mere personal opinion.
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